Tuesday, June 12, 2012

FEELINGS AND FILLINGS



COOKING PARTY THE DAY BEFORE THE WEDDING OF...

... THE BEAUTIFUL CHRISTENA...
.. AND THE CHARMING ANDREAS.
THE STOVE HAS BEEN THE BRIDGE BETWEEN TWO LOVELY FAMILIES...
... FROM GERMANY..
.. AND U.S.A.

AROUND THE PASTA TABLE ..
.. THE WARMTH OF GOOD FEELINGS..
... WHILE MAKING RAVIOLI WITH A GOOD FILLING...
.. OF SHRIMPS AND ASPARAGUS.


SOME OF THE PROTAGONISTS

 THE SWEET EMILIA
CHRIS, WHO ATE FOUR CHOCOLATE CAKES
PAUL, THE WINNER COOKER
THE MOTHER OF THE BRIDE
THE BRIDE, CHRISTENA


MY WARMEST WISHES OF HAPPYNESS!


2 comments:

  1. Hi Marcella

    Thank you for this gift of cooking together at your school. We have talked about it and laughed about it over and over again. It was such a fabulous day for us all and this is all because of you!!! We created meaningful, lifelong memories with you....:-). The blog post you made is fabulous and so very appreciated!

    Our best to you always!

    Sending much love from our honeymoon spot....Santorini
    Christena and Andreas

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  2. t was a super special day!
    Dear Marcella
    thank you for all you done for us! It was such a great and warm atmosphere at your cooking school. You teached us special cookings. All of them tasted very very good and high grade. We had so much fun all together. For us it was more than a cooking event - while we learned cooking we met our new family members. And at the end we had filled all of our nervousness, because of the upcoming wedding, into the ravioli:) Thank you to a wonderful place with wonderful people in the middle of the wonderful town called Florence. Warm greetings from Germany. God bless you! Big Hugs from Anja and Markus with Vincent and Emilia


    Warm greetings to you and your daughter and your employee
    Anja

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