Monday, December 23, 2013

DO IT VERY WELL, THEN, DO IT BETTER

ARE YOU AN APPASIONATE BAKER? I AM SURE, YOU DO IT WELL.


GIGLIOCOOKING IS OFFERING A COURSE WHICH IS "UNIQUE" FOR  TECHNIQUES OF EXECUTIONS AND DECORATIONS



THE PROGRAM WILL START ON JANUARY 16, THROUGH APRIL 3:
12 HIGH LEVEL LESSONS GIVEN BY CHEF GIOVANNI STECCA

 PLEASE, VISIT:
 http://www.gigliocooking.com/en/programs/threemonthsprogram/professional-pastry-bakery.html

THEN CONTACT:
info@gigliocooking.com

I AM SURE, ALSO, YOU CAN DO IT BETTER


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