Sunday, September 27, 2015

THE "OPEN LESSONS" NEXT WEEK AT GIGLIOCOOKING

Monday September 28th at 6:00 pm

FISH:


Raw Fish


Sword Fish n Orange Sauce


Sea bass and Artichikes.

Tuesday September 29th at 6:00 pm

Seasons of the Italian Regions


Soufflè of Zucchini


Spaghetti with Clams


Stuffed Calamars


Fig Tart

Wednesday September 30th at 6:00 pm

Tuscany 3


Pork Ribs glazed with Honey


Artichokes and Mushrooms soup


Thursday October 1st at 6:00 pm

Tuscany 4


Pan Cotto


Vegetable Soup

Contact:
info@gigliocooking.com

No comments:

Post a Comment