Tuesday, January 5, 2016

SCHEDULE 2016

SCHEDULE 2016

The Monthly Course ITALIAN CUISINE THROUGH TIME AND SPACE starts on:
February 1st
February 29th
March 28th
May 2nd
May 30th
June 27th
August  29th
September 26th
October 24th
November 21st
The lessons take Place in the morning, 9:30 - 01:00, Monday through Friday (exceptions will be published on the blog http://gigliocooking.blogspot.it/ )

The Trimester Program
 OVERVIEW ON ITALIAN CUISINE takes place:
Spring Session : February 1st through April 20th
Fall Session: September 5th through November 23rd

T he lessons take place in the evening, 06:00 - 09:00 , Monday through Wednesday (exceptions will be published on the blog http://gigliocooking.blogspot.it/ )


This schedule will be soon published on the web site www.gigliocooking.com

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