RED AND RAW

 WE TOOK THEM BACK FROM  SANTA MARGHERITA LIGURE

WHERE THEY HAD BEEN UN-LOADED FROM THE FISHING BOATS FIVE MINUTES BEFORE.

AFTER HAVING MARINATED THEM , IN LEMON JUICE THE BIG RED ONES AND IN STRAWBERRY JUICE THE PINK SMALL ONES.......

WE DRESSED THEM WITH JUST A DRIZZLING OF HOME MADE EXTRA VIRGIN OLIVE OIL, AND....


.....THE SWEETNESS OF THE SEA CAME INTO OUR MOUTH.