Sunday, October 9, 2016

Weekly Course ITALIAN REGIONS AT TABLE Starting on October 26th


Chef Marcella Ansaldo will guide you in an unique culinary experience at the school GiglioCooking. The guests will be involved in preparation; either they are a professional or amateur, Marcella will be able to follow everybody through the whole preparation. 

The students will prepare three tradizional dishes in every lesson 


At the end the guests will taste and evaluate their dishes 



ITALIAN REGIONS AT TABLE

1 -- SICILY:


2 – VENETO


3 – CAMPANIA


4 – TUSCANY



Please, visit:

http://www.gigliocooking.com/en/programs/weekly/regions-summer.html

contact: info@gigliocooking.com

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