Wednesday, April 26, 2017

Calendar: the First Week of May

The first Week of May 2017


MON 1st
TUE 2nd
WED 3rd
THUR 4th
FRI 5th
SAT 6th
SUN 7th
9,30 -  01:00







10:00 -01:00






Pastry & Bakery Program:
Lesson 4:
Savory risen dough
11:00 -02:00

Tuscan Experience: Ribollita or Minestrone, Chicken Hunter Style; Biscotti with Almonds


Pizza & Gelato: Pizza dough and toppings, Vanilla Ice Cream and Chocolate Ice Cream

Pasta Making: Tagliatelle with Vegetable sauce; Ravioli Spinach and ricotta with Fresh Tomato sauce ; Gnocchi with Pesto

Pizza & Gelato: Pizza dough and toppings, Vanilla Ice Cream and Chocolate Ice Cream

Tuscan Experience: Ribollita or Minestrone, Chicken Hunter Style; Biscotti with Almonds

02:30-5:30

Penne con polpettine di carne
Involtini di petto di pollo agli spinaci

Tiramisu (con pastorizzazione delle uova) 

Menu vegetariano: risotto con carciofi
Caponata  Siciliana
Pere al vino e zabaglione 



04:00-07:00



Sicilian Experience: Timbale “Norma”; Pork rolls; Cassata Siciliana

Pizza & Gelato: Pizza dough and toppings, Vanilla Ice Cream and Chocolate Ice Cream

Sicilian Experience: Timbale “Norma”; Pork rolls; Cassata Siciliana


06:00-09:00



Pastry & Bakery Program:
Lesson 1:
Short Bread
Pastry & Bakery Program:
Lesson 2:
(dough) with whipped butter
Pastry & Bakery Program:
Lesson 3:
Sweet risen dough

No comments:

Post a Comment