.....start to eat!
savor the different texture of the same food raw and cooked,
taste the differences of differente fishes,
dream on the delicate sweetness of the scampi,
research the most suitable bread with the most suitable food,
don't be afraid of "where the food comes from" - unless it comes from pollution, dirt, chemical processes.. -
discover in your mouth the combinations of tastes.
Imagine the taste before the mouth,
guess the taste of something never eaten before,
enjoy the satisfaction of having guessed,..
Live the meal like a celebration
Appreciate clean-ness of the pure taste and simplicity
enjoy the "sharing" at table and being critic and constructive.
BON APPETIT!
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